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Roast Lamb And Vegetables Freeze Dried Meal – Regular Serve

Original price was: $15.95.Current price is: $11.17.

SKU: B3V0Z 4436672053361 Categories: Cooking & Eating, Food Tags: $10 - $24.99, Backcountry Cuisine, Double Serve, Gluten Free, New Zealand

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Description
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Mild. Gluten Free.
Freeze dried lamb and mint gravy with vegetables and creamy mashed potato.

Regular Serve Meal
Gluten Free
Net Weight: 175 grams
Reconstituted Weight: 675 grams
Preparation: Remove potato pouch. Add 250 ml (1 cup or MONT BLANC fill line) of boiling water to meal pouch and add 250 ml (1 cup) of boiling water to potato pouch. Stir and stand each pouch for 10-15 minutes
Ingredients: Mashed potato (potato flakes (potato, emulsifier (471), preservative (330), antioxidant (223)), milk powder (contains emulsifier (322)), canola oil (contains antioxidant (319), antifoaming agent (900a)), salt, sugar, chives), lamb dices (25%) (lamb, soy protein concentrate, salt, brown sugar, mineral salt (451, 450), coriander, mint, pepper, rosemary extract), sauce (maltodextrin, sugar, thickener (1442), milk solids, vegetables, hydrolysed vegetable protein, herbs & spices, yeast extract), corn, peas (peas, acidity regulator (331, 500)), carrot (contains acidity regulator (500)), pumpkin
Allergens: Contains milk, soybeans, sulphites

Nutritional Information (based on re-hydrated meal)

		Per Serve (675g)	Per 100g
Energy		2940kJ	436kJ
		703Cal	104Cal
Protein		35.1g	5.2g
	Gluten	0mg	0mg
Fat	Total	20.1g	3.0g
	Saturated	7.1g	1.1g
Carbohydrate	Total	89.7g	13.3g
	Sugars	32.6g	4.8g
Sodium		2040mg	303mg

Back Country Cuisine products are easy to prepare and taste great because of our unique freeze drying process. This combines quick-to-hydrate, freeze dried vegetables and meats with delicious sauce mixes that retain their natural flavours. The result is tasty freeze dried meals that can be prepared inside the pack in 10 minutes with just a bit of boiling water. Benefits: Freeze drying retains the natural vitamins in the food because of the low temperatures used in processing Along with naturally occurring minerals and the addition of salt, the freeze dried meals provide vitamins and minerals necessary to stay healthy Packed with nitrogen gas, freeze dried products have a long shelf life, meaning you can have meals on hand at any time Food does not shrink during the freeze drying process, or inside the pouch How to Prepare Freeze Dried Meals Simply add the required amount of hot or cold water stated on the back of each meal pouch, stir and let stand for 10 to 15 minutes. The result is a delicious freeze dried meal wherever you may be. Check out the added lower tear tab on all pouches, once the meal has been reconstituted just tear the lower perforation and use the pouch as a bowl. A great idea and saves getting messy hands when using your spoon or fork.

Roast Lamb And Vegetables Freeze Dried Meal - Regular Serve -Camping Promotion Store 5steps

Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.